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Okay Alisa I give up what is it? Whatever it is it looks good.
I wondered if I should have said. It’s stawberry jam. I make the “quick” kind with the suregel that you don’t have to cook, but it’s still yummy. It’s not “set” yet, I just made it this afternoon, but I keep sneaking a taste. Can’t wait to have it on my bagel in the morning!
Yum, I thought it looked like strawberry something.
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